Healthy zucchini pancake and zucchini omelette recipe

zucchini-pancake-recipe
The following recipe has contains zucchini which has many health benefits including weight loss, promote eye health, anti-inflammatory, asthma, reduces risk of heart attacks, strokes and atherosclerosis.

Read : Top 14 reasons to eat zucchini for good health

Healthy zucchini pancake and zucchini omelette recipe

Taste: sweet and salty

Preparation time: <15 ​​minutes

Cooking time: <15 ​​minutes

Ingredients required:

 

1 Zucchini/ Squash
1 small green onion
2 eggs
300 g flour
salt and black pepper as per taste

 

How to make zucchini pancake at home?

 

Step 1. Wash and peel of the squash. Add grated zucchini, eggs, green chopped onions, flour, sprinkle some salt and black pepper powder as per taste into a bowl. Let it stand for 15 minutes.
Step 2. Stir and mix everything to form batter like consistency. In a hot pan add a teaspoon of oil , scoop a spoonful of batter and spread into pie. Fry until golden brown and cook other side too.
Tips:

The squash is rich in water. After seasoning with salt, it will leach water, which helps to make paste without adding any additional water.

Number of eggs used can be increased or decreased as according to your taste.

If you don’t eat flour then skip the flour and use rest of the ingredients as per suggested to modify this recipe into zucchini omelette.

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